We set out to create an authentic Italian sauce recipe that could be used straight from the pail but had potential for a cook to personalise it. Heavily influenced by the Neapolitan regional cuisine this strong tomato and herb recipe is perfect for pizzas and pastas, ready meals and take-home sauces or maybe a base for marinara.
Once you have this versatile sauce in your kitchen, your biggest decision will be whether to use it straight or with a twist.
Shelf life – 10 months from manufacture
Storage information – ambient product, refrigerate once opened. Use within 6 weeks and within best before date
Suitable for Vegetarians, Suitable for Vegans, Gluten Free
Allergens present in product – Mustard